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Bell pepper oxalate content. Is it low or high?

*all the values are displayed for the amount of 100 grams

Bell pepper oxalate content Bell pepper

Low or High?

Oxalate content of Bell pepper is 10mg per 100 grams. Bell pepper is considered to be low in oxalates.

Sources:

Other sources:

10mg

Food type specifics:
Oxalate content for green peppers

Oxalate related nutrients and other data for Bell pepper

Oxalates ⓘ https://www.researchgate.net/publication/280642641 10mg
Calcium ⓘ Oxalate and calcium can bind and form oxalate-calcium stones in kidneys 10mg
PRAL ⓘ High PRAL diets can increase the risk of formation of both oxalate and urine stones. -2.9 (alkaline)
Sodium 3mg
Calories ⓘ Calories per 100-gram serving 20
Serving Size ⓘ Serving sizes are taken from FDA's Reference Amounts Customarily Consumed (RACCs) 1 medium (approx 2-3/4" long, 2-1/2" dia) (119 grams)
5% 92%
Protein:
Daily Value: 2%
0.86 g of 50 g
0.86g
Fats:
Daily Value: 0%
0.17 g of 65 g
0.17g
Carbs:
Daily Value: 2%
4.64 g of 300 g
4.64g
Water:
Daily Value: 5%
93.89 g of 2,000 g
93.89g
Other:
0.44 g
0.44g

Bell pepper oxalate content for different serving sizes

Serving Size Oxalates Weight
Oxalates in 100 grams 10 mg
Oxalaes in 1 cup, chopped 15 mg 149 g
Oxalaes in 1 cup, sliced 9 mg 92 g
Oxalaes in 1 tbsp 1 mg 9.3 g
Oxalaes in 1 small 7 mg 74 g
Oxalaes in 10 strips 3 mg 27 g

Check out similar food or compare with current

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/170427/nutrients

The data provided by OxalateContent.com should be considered as information only. Please consult your doctor.