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Honey oxalate content. Is it low or high?

*all the values are displayed for the amount of 100 grams

Honey oxalate content Honey

Low or High?

Oxalate content of Honey is 4mg per 100 grams. Honey is considered to be low in oxalates.

Sources:

4mg

Oxalate related nutrients and other data for Honey

Oxalates ⓘ https://www.semanticscholar.org/paper/Anti-nutritional-Composition-of-Honey-Samples-from-Oriolowo-John/be571e923385e78ae00b8cfe4e95f7e8ad522a17 4mg
Calcium ⓘ Oxalate and calcium can bind and form oxalate-calcium stones in kidneys 6mg
PRAL ⓘ High PRAL diets can increase the risk of formation of both oxalate and urine stones. -0.9 (alkaline)
Sodium 4mg
Calories ⓘ Calories per 100-gram serving 304
Serving Size ⓘ Serving sizes are taken from FDA's Reference Amounts Customarily Consumed (RACCs) 1 tbsp (21 grams)
81% 17%
Protein:
Daily Value: 1%
0.3 g of 50 g
0.3g
Fats:
Daily Value: 0%
0 g of 65 g
0g
Carbs:
Daily Value: 27%
82.4 g of 300 g
82.4g
Water:
Daily Value: 1%
17.1 g of 2,000 g
17.1g
Other:
0.2 g
0.2g

Honey oxalate content for different serving sizes

Serving Size Oxalates Weight
Oxalates in 100 grams 4 mg
Oxalaes in 1 cup 14 mg 339 g
Oxalaes in 1 tbsp 1 mg 21 g

Check out similar food or compare with current

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/169640/nutrients

The data provided by OxalateContent.com should be considered as information only. Please consult your doctor.