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Breadfruit oxalate content. Is it low or high?

*all the values are displayed for the amount of 100 grams

Breadfruit oxalate content Breadfruit

Low or High?

Oxalate content of Breadfruit is 14mg per 100 grams. Breadfruit is considered to be low in oxalates.

Sources:

Other sources:

14mg

Food type specifics:
Raw

Oxalate related nutrients and other data for Breadfruit

Oxalates ⓘ https://www.researchgate.net/publication/344330832_Nutritional_and_antinutritional_composition_of_raw_boiled_and_roasted_African_Breadfruit 14mg
Calcium ⓘ Oxalate and calcium can bind and form oxalate-calcium stones in kidneys 17mg
PRAL ⓘ High PRAL diets can increase the risk of formation of both oxalate and urine stones. -9.5 (alkaline)
Sodium 2mg
Calories ⓘ Calories per 100-gram serving 103
Serving Size ⓘ Serving sizes are taken from FDA's Reference Amounts Customarily Consumed (RACCs) 1 cup (220 grams)
2% 27% 69%
Protein:
Daily Value: 2%
1.07 g of 50 g
1.07g
Fats:
Daily Value: 0%
0.23 g of 65 g
0.23g
Carbs:
Daily Value: 9%
27.12 g of 300 g
27.12g
Water:
Daily Value: 4%
70.65 g of 2,000 g
70.65g
Other:
0.93 g
0.93g

Breadfruit oxalate content for different serving sizes

Serving Size Oxalates Weight
Oxalates in 100 grams 14 mg
Oxalaes in 1 cup 31 mg 220 g
Oxalaes in 0.25 fruit, small 13 mg 96 g

Check out similar food or compare with current

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/171714/nutrients

The data provided by OxalateContent.com should be considered as information only. Please consult your doctor.