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Bay leaf oxalate content. Is it low or high?

*all the values are displayed for the amount of 100 grams

Bay leaf oxalate content Bay leaf

Low or High?

Oxalate content of Bay leaf is 2744mg per 100 grams. Bay leaf is considered to be high in oxalates.

Sources:

2744mg

Food type specifics:
Indian bay leaf

Oxalate related nutrients and other data for Bay leaf

Oxalates ⓘ https://www.researchgate.net/publication/223973698 2744mg
Calcium ⓘ Oxalate and calcium can bind and form oxalate-calcium stones in kidneys 834mg
PRAL ⓘ High PRAL diets can increase the risk of formation of both oxalate and urine stones. -17.2 (alkaline)
Sodium 23mg
Calories ⓘ Calories per 100-gram serving 313
Serving Size ⓘ Serving sizes are taken from FDA's Reference Amounts Customarily Consumed (RACCs) 1 tsp, crumbled (0.6 grams)
8% 9% 74% 6% 4%
Protein:
Daily Value: 15%
7.61 g of 50 g
7.61g
Fats:
Daily Value: 13%
8.36 g of 65 g
8.36g
Carbs:
Daily Value: 25%
74.97 g of 300 g
74.97g
Water:
Daily Value: 0%
5.44 g of 2,000 g
5.44g
Other:
3.62 g
3.62g

Bay leaf oxalate content for different serving sizes

Serving Size Oxalates Weight
Oxalates in 100 grams 2744 mg
Oxalaes in 1 tsp, crumbled 16 mg 0.6 g
Oxalaes in 1 tbsp, crumbled 49 mg 1.8 g

Check out similar food or compare with current

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/170917/nutrients

The data provided by OxalateContent.com should be considered as information only. Please consult your doctor.