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Yogurt oxalate content. Is it low or high?

*all the values are displayed for the amount of 100 grams

Yogurt oxalate content Yogurt

Low or High?

Oxalate content of Yogurt is 0.3mg per 100 grams. Yogurt is considered to be low in oxalates.

Sources:

Other sources:
Plant-based yogurts have oxalate contents from 3 to 80. https://www.auajournals.org/doi/10.1097/JU.0000000000002524.12

0.3mg

Comments:
Animal products generally do not contain oxalate; however this study has calculated the oxalate value of plain whole milk yogurt to be 0.5mg per 6oz (170g)).

Oxalate related nutrients and other data for Yogurt

Oxalates ⓘ https://www.hsph.harvard.edu/nutrition-questionnaire-service-center/nutrient-tables-download-page/ 0.3mg
Calcium ⓘ Oxalate and calcium can bind and form oxalate-calcium stones in kidneys 110mg
PRAL ⓘ High PRAL diets can increase the risk of formation of both oxalate and urine stones. 5.3 (acidic)
Sodium 36mg
Calories ⓘ Calories per 100-gram serving 59
Serving Size ⓘ Serving sizes are taken from FDA's Reference Amounts Customarily Consumed (RACCs) 1 container (170 grams)
11% 4% 83%
Protein:
Daily Value: 20%
10.19 g of 50 g
10.19g
Fats:
Daily Value: 1%
0.39 g of 65 g
0.39g
Carbs:
Daily Value: 1%
3.6 g of 300 g
3.6g
Water:
Daily Value: 4%
85.1 g of 2,000 g
85.1g
Other:
0.72 g
0.72g

Yogurt oxalate content for different serving sizes

Serving Size Oxalates Weight
Oxalates in 100 grams 0.3 mg
Oxalaes in 1 container 1 mg 170 g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients

The data provided by OxalateContent.com should be considered as information only. Please consult your doctor.