Malt beer oxalate content. Is it low or high?
*all the values are displayed for the amount of 100 grams
Malt beer oxalate content
Low or High?
Oxalate content of Malt beer is 1,78mg per 100 grams. Malt beer is considered to be low in oxalates.
Sources:
Oxalate related nutrients and other data for Malt beer
| Oxalates ⓘ https://www.sciencedirect.com/science/article/abs/pii/S0889157517302132 | 1,78mg |
| Calcium ⓘ Oxalate and calcium can bind and form oxalate-calcium stones in kidneys | 4mg |
| PRAL ⓘ High PRAL diets can increase the risk of formation of both oxalate and urine stones. | -0.5 (alkaline) |
| Sodium | 5mg |
| Calories ⓘ Calories per 100-gram serving | 68 |
| Serving Size ⓘ Serving sizes are taken from FDA's Reference Amounts Customarily Consumed (RACCs) | 11.2 fl oz (335 grams) |
Protein:
Daily Value: 0%
0 g of 50 g
0g
Fats:
Daily Value: 0%
0 g of 65 g
0g
Carbs:
Daily Value: 3%
10.07 g of 300 g
10.07g
Water:
Daily Value: 4%
85.74 g of 2,000 g
85.74g
Other:
4.19 g
4.19g
Malt beer oxalate content for different serving sizes
| Serving Size | Oxalates | Weight |
|---|---|---|
| Oxalates in 100 grams | 1,78 mg | |
| Oxalaes in 11.2 fl oz | 3 mg | 335 g |
